Shallhot

Savory heat with a smooth umami boost

A bold blend of shallots, Scotch Bonnet peppers, garlic, and soy sauce, balanced with tangy vinegar and olive oil. Bursting with rich umami flavor, it delivers a deep, savory taste that's irresistibly satisfying, finishing smooth with just the right kick.

Perfect for: noodles, stir fry, grilled tofu, and umami-packed dishes.

🌶️ Heat Level: Hot 6/10
Flavor Profile: Tangy, garlicky, umami-rich
Key Ingredients: Scotch Bonnet, shallots, garlic, soy sauce, vinegar