Shallhot – Garlicky Shallot Heat with a Tangy Finish

Sharp. Savory. Addictively smooth.
Shallhot features a bold blend of shallots, Scotch Bonnet pepper mash, seasoned vinegar, soy sauce, and garlic — all brought together with rich olive oil. This sauce hits fast with tangy heat and finishes with deep umami and roasted notes.

Incredible on noodles, grilled tofu, stir fry, or anything needing a punch of sweet-savory fire.

🌶️ Heat Level: Medium
🧄 Flavor Profile: Tangy, garlicky, umami-rich
🥢 Main Ingredients: Scotch Bonnet, shallots, garlic, soy sauce, seasoned vinegar