Mango Jambo

DESCRIPTION

A mild hot sauce made with green mango, awarded 2 prizes at ZestFest 2024. Perfect for tacos and ceviche’s, its thick texture and sweet and tangy aromas make it unique in the world.

NATURAL INGREDIENTS

Green mango, seasoned vinegar (vinegar, salt, pepper, and cumin), hard liquor, green serrano pepper mash (green serrano and vinegar), lime juice, salt, water, scotch bonnet pepper mash (scotch bonnet and vinegar), shallots, cilantro, and raw cone sugar.