18 Conejo – Bright, Earthy Heat with Herbal Depth

A vibrant blend of garden flavors and bold heat.
18 Conejo layers Scotch Bonnet pepper mash with tomato, yellow onion, carrot, and green bell pepper, then rounds it out with garlic, lime juice, and warming spices like turmeric and black pepper. Thyme and olive oil add an earthy finish, giving this sauce its signature herbal complexity.

Perfect on grilled vegetables, chicken, rice, or roasted root veggies — this one brings sunshine and spice in every drop.

🌶️ Heat Level: Medium
🥕 Flavor Profile: Earthy, citrusy, herbal
🌿 Main Ingredients: Scotch Bonnet, tomato, carrot, onion, lime, turmeric, thyme